Like the cast iron skillet, the wok is an iconic cooking tool for millions of people across a diverse array of cuisines worldwide. The Smithey wok seeks to honor this legacy with a stunning hammered form optimized for the modern home cook. The flat bottom ensures stability and surface contact across various heat sources, from gas to induction to electric. Utilizing lighter-weight carbon steel, this pre-seasoned wok weighs around 3 lbs. and is designed for high-heat cooking and lots of movement. Crafted by artisan blacksmiths in Charleston, SC, and guaranteed for life, we think you’ll fall in love with this wok.
FEATURES
- Hand-forged in Charleston, SC
- Pre-seasoned, ready for use
- Smooth interior surface
- Flat bottom for use in home kitchens
- Similar care to cast iron
DIMENSIONS & SPECS
- Diameter (top): ~12.6”
- Total Depth: ~7.5”
- Cooking Depth: ~3.4”
- Flat Cooking Surface: ~5"
- Handle to Handle: ~23”
- Weight: +/- 3.4 lbs
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